TER
TER is a restaurant concept that was developed following the Art Sella forest calamity in Malga Costa, Italy. The calamity brought forth the question - What does a "stable" space feel like? Physiologically and physically. How can a space be brought back to life after experiencing a calamity? The restaurant blends into its surroundings by acting as another rock in the landscape. It is differentiated by the smoke arising from its center, which creates a sense of allure and intrigue. It’s a sight that draws people in toward the center – reestablishing the core essence of Art Sella.
TER Restaurant by Coral Mesika has been selected as an outstanding representation of architectural design by the A' Design Award & Competition. TER Restaurant received the Iron A' Design Award in Interior Space and Exhibition Design in 2020. The A' Interior Space, Retail and Exhibition Design Award is a juried, academic and highly prestigious design competition that celebrates excellent design of residential interiors, restaurants, hotels, offices, galleries, retail stores, showrooms, exhibition spaces and more.
